Drew’s offers turn-key solutions for your Private Label needs. We have years of valuable experience confidentially executing successful programs for high-profile customers nationwide.
ALL Products are Manufactured at Drew’s SQF (Level 2) Certified Facility in Chester, VT - USA
Product Capabilities:
- Dressings, marinades and sauces
- Salsas
- Certified USDA Organic and Conventional products available
Packaging Capabilities:
- Fully-automated filling and labeling production line
- Glass or plastic (PET, PP)
- Best-by coding; neck shrink-sealing; carton bar-coding capabilities
- Club-pack pallet configurations available
Quality Systems:
- Achieved SQF “Safe Quality Food” Level 2 certification in January 2011
- Utilize HACCP food safety procedures
- All employees trained in Good Manufacturing Practices
R&D Capabilities:
- On-site R&D lab and staff
- Catalog of existing recipes available
- Capability to develop new recipes to meet desired specifications
